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Sauce line
We only produce typical sauces of the Centre
of Italy tradition. Chemical additives, coloring, preservatives and
genetically modified ingredients are not added in our products.
We only use:
■ extra virgin olive oil
■ fresh ingredients still worked by hand following the seasonal
cycle and old
peasant rules
■ recipes handed down from generation to generation
We would like to enjoy you our ancient tastes and pure flavours by
simple recipes
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| Soft biscuits |
| Homemade biscuits made using only sugar,
almond and egg white. |
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Certificates |
| HACCP |
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FDA
(Food and Drug Administration) with No.1314618704. |
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ISO 9001:2000
certificate issued by
AGROQUALITA No AG/QMS-114/09/S |
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BRC
(British Retail Consortium) certified by AGROQUALITA No AG/BCR/09/12 |
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IFS
(International
Food Standard) certificate issued by AGROQUALITA No
AG/IFS/09/13. |
| organic
egg pasta No. permission
IT ASS U727 T 090001 |
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organic
spelt
pasta integral
100%
No. permission
IT ASS U727 T 090002
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Protected
Geographical Indication" (IGP) |
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